White label
Plantamura Riserva – White label
- Vineyard & Production
- Area of production: Gioia del Colle hill — selection of old vineyards
- Grape variety: 100% Primitive vine
- Soil type:Limestone and chalky soil
- Cultivation: Espalier
- Maximum production per hectare: 60 quintals of grape
- Harvesting: First ten days of September
- Method of harvesting: Hand harvest in boxes
- Aging
- 12 months in steel tanks
- 12 months in French oak barrels
- Tasting Notes
- Color: Intense ruby red with brick-red tendencies when aging
- Aroma: Intense, distinctive, spicy and fruity with hints of sour black cherry, blackberry, and cherry
- Taste: Full, robust, and structured flavor
- Serving & Pairing
- Serving temperature: 18°C
- Pairs with: Flavored foods, roasted and grilled meats, aged cheeses, and pot roasts
- Other
- Alcoholic content: Varies according to vintage
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